Brown Butter Would Taste Good on Garden Sheers

There’s a lot going around on the foodie interwebs right now about brown butter and toasted heavy cream, for plenty of dang good reasons. Like my pasty, somewhat chunky sun-tanning sister-in-law says, “Brown fat is better than white fat.” So…

When Carrots Survive, Get out the Peeler

I thought about the carrots as we were driving away in December for two weeks in Mexico. I thought about the carrots as we were driving home, but then it was Christmas. I thought about the carrots as we were driving away in January for two weeks…